October 19, 2017
Success tastes sweet! Our Sweetener Specialists® will be on hand at the Chicago IFT Suppliers’ Night to discuss the best sweetener strategies for your formulation. At the Batory booth, #733, attendees will learn more about our full offering of sweeteners, including beet and cane sugars, high-intensity sweeteners and sugar replacers, honey, brown rice syrup, liquid and dry corn sweeteners, tapioca syrup and more. Members of our Protein Team will also be available to help attendees find the right protein strategy, whether that includes dairy, egg, plant or animal-based proteins.
With over 500 exhibitors and more than 3,000 food technology professionals expected to attend, the Chicago IFT Suppliers’ Night is among the largest regional food technology exhibitions in the U.S., and a perfect opportunity to meet with our team. The event will take place on November 1st at the Donald E. Stephens Convention Center in Rosemont, IL, beginning with a clean label symposium at 9am. The exhibit hall will be open from noon to 5:30pm.
September 25, 2017
Batory Foods is proud to announce that Amy Gililand, a Batory Technical Service Manager, will be speaking on trends, types, and applications of vegetable proteins at an upcoming meeting for the Long Island Institute of Food Technologists.
Protein ingredients are in high demand, as over two thirds of people aim to consume moderate to high amounts of protein, according to a study by Datamonitor, and since 54% of people globally eat low or no-meat diets, vegetable proteins have taken a particularly strong role in the market. Now more than ever it is crucial to stay informed as new trends evolve.
Amy is a valued member of the Batory team, with more than 25 years of experience in the industry and a B.S. in Chemistry, Foods and Nutrition, as well as an M.S. in Applied Chemistry. Amy has held positions in product development, analytical chemistry, research and development management, and technical service. An active member of the IFT organization, Amy has also served as the program lead for Food, Health, and Nutritional tracks at several recent IFT events.
The meeting will take place on Monday, Oct 2nd, at The Inn at New Hyde Park, 214 Jericho Tpk. New Hyde Park, N.Y. 11040.
September 08, 2017
While at SupplySide West 2017, visit Batory at booth II165 to meet with one of our market experts. We'll have members of our Protein Team available to provide information about our dairy, egg, plant and animal-based proteins. Our Sweetener Specialists will be on hand to discuss our full spectrum of sweeteners that includes sugars, corn sweeteners, high intensity sweeteners, honey, tapioca syrup and more.
We'll help you find the right ingredient for your formulation.
See below for a list of the days and times our experts will be available.
March 10, 2017
While at Natural Products Expo, visit booth M504 to meet the Batory team. We'll be featuring a spiced mocha protein beverage and a new GPAC™ pouch technology.
March 10, 2017
Southeastern Section IFT Food Industry Expo, Smyrna (Atlanta), GA
PSIFT Puget Sound IFT Suppliers' Night, Seattle, WA
OSIFT Oregon Section IFT Food Industry Expo, Portland, OR
SCIFTS Southern California IFT Suppliers' Night, Anaheim, CA
Natural Products Expo West, Anaheim, CA
Cactus Section IFT Suppliers' Night, Phoenix, AZ
Western New York Section IFT, Rochester, NY
Bonneville IFT Suppliers' Night & Candy Expo, Sandy, UT
NYIFT Suppliers' Day, Somerset, NJ
Ohio Valley Section IFT Show (OVIFT), West Chester, OH
Northern California Section IFT, Pleasanton, CA
Great Lakes Section IFT, Battle Creek, MI
Northeast Section IFT Show, Worcester, MA
Lake Erie Section IFT Show, Solon, OH
September 12, 2016
At Batory, we offer a powerful mix of the highest quality protein products and industry knowledge to make your formulation a success.
While at SupplySide West, visit booth GG159 to meet the Batory Protein Team and learn more about how we can help you source a single protein ingredient or a full complement of dairy, egg, plant and animal based proteins.
August 29, 2016
Batory Foods offers a full spectrum of sweeteners including beet and cane sugars, liquid and dry corn sweeteners, high-intensity sweeteners, honey, brown rice syrup, tapioca syrup and more. Our Sweetener Specialists use their knowledge and expertise of the commercial markets to provide insights in their respective areas of focus.
While at SupplySide West, visit booth GG159 to meet the Batory Sweetener Specialists.
February 12, 2016
At the heart of any change is a willingness to take action. On Friday, February 5, Batory Foods team members from coast to coast donned red attire in support of the American Heart Association’s “National Wear Red Day.” Participants - from locations including Atlanta, Commerce, Des Plaines, Garland, Hayward, Oakley and Union City – joined thousands of businesses nationwide celebrating the event. “We received an overwhelmingly positive response to the Go Red for Women® initiative,” says Rita Ramirez, Corporate Excellence Manager. “Overall, our participation as a company was amazing. Everyone had fun raising awareness for such a worthwhile cause.”
Read the entire Update by clicking the link below.
February 04, 2016
September 24, 2015
At Batory we offer a powerful mix of the highest quality protein products. Our Protein Experts use their knowledge and expertise of the commercial markets to provide insights in their respective areas of focus.
While at SupplySide West, visit booth 3664 to meet the Batory Protein Team.
September 07, 2015
Batory Foods offers a full spectrum of sweeteners including beet and cane sugars, liquid and dry corn sweeteners, high-intensity sweeteners, honey, brown rice syrup, tapioca syrup and more. Our Sweetener Specialist use their knowledge and expertise of the commerical markets to provide insights in their respective areas of focus.
While at SupplySide West, visit booth 3664 to meet the Batory Sweetener Specialists.
April 08, 2015