Dietary fiber has come a long way since the days it was almost exclusively associated with whole wheat and prunes. The International Food and Information Council shows in its annual survey that consumers are increasingly looking for fiber and whole grains on product labels. As Americans started to pay more attention to their daily fiber consumption, a large variety of types emerged in the marketplace.
Water-soluble fiber serves a variety of functions such as viscosity enhancement, emulsion stabilization and freeze/thaw protection. Likewise, both soluble and insoluble fibers are well-known to aid in digestive health by adding bulk to one’s diet. Incredibly versatile ingredients, fibers are widely utilized in food and beverages that are formulated to increase satiety.
Today’s fibers are found in items ranging from those in the dairy case, to baked goods, meat analogs, and products designed for weight management. Such demands require an extensive ingredient portfolio, to ensure the right fiber for your application. Whether you’re looking for fiber for functional purposes or its label benefits, Batory Foods can offer you a variety of soluble and insoluble fiber to fit your manufacturing specifications.
Batory has worked to build close vendor relationships to supply a high level of quality and reliability for all of your ingredient choices. We strive to offer a full selection of fibers to suit your needs.
Batory Foods leverages the advantages of fully stocked warehouses placed in strategic locations across the country for efficient deliveries. Whether you’re looking for a single fiber product or a full complement of various ingredients, you’ve come to the right place.
Contact us today for more information or to order samples of fiber.
Soluble Corn Fiber
- Soluble Wheat Fiber