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Coconut Flour

Coconut flour is an off white to cream colored powder that is produced from the residue of desiccated coconut cake material after the extraction of VCO. It is a rich source of dietary fiber and has the highest protein content of any flour. Coconut flour is low in digestible carbohydrates which makes this perfect for low carb applications.

Prod. Feature Icon/Organic

Organic available

Quantities Available

Checkmark/Gold

50 lb bags

Checkmark/Gold

25 lb bags