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Wheat Protein Isolate

Wheat protein isolates deliver powerful performance and a variety of attributes to help boost protein, enhance texture and improve rheology. They also can effectively reduce or replace egg and dairy proteins, thus lowering fat without sacrificing protein content. They are also widely used to improve taste and texture in whole-grain applications.

Prod. Feature Icon/Organic

Organic available

Prod. Feature Icon/NonGMO

Non-GMO available

Quantities Available

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50 lb bags

Checkmark/Gold

30 lb bags

Checkmark/Gold

2000 lb supersacks