Dairy & Alt-Dairy Drinks Systems Built for Real-World Production.

Smooth, stable, and drinkable is the baseline. Batory helps customers get there without losing formulation flexibility.

Batory helps manufacturers manage emulsion stability, mouthfeel, protein performance, sweetener strategy, and label targets across dairy and alt-dairy beverages. The result is a drink that stays consistent from processing through shelf-life while meeting sensory and business goals.

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tighter emulsion stability and mouthfeel consistency with Batory expertise
Emulsion Stability Over Shelf-Life

From ingredients
to outcomes


Ingredients that perform in real-world production.

Browse the ingredients for your formulation.

Dairy Proteins
Dairy proteins have been used in formulations for years and continue to grow in popularity as food manufacturers find new, cutting-edge ways to utilize the nutritional benefits of proteins in their formulations. The technology for processing dairy proteins has also advanced, allowing us to utilize and recommend specific ingredients based on the customers’ application.
Plant Proteins
As demand for plant-based nutrition grows, Batory Foods offers a wide selection of proteins including pea, faba/fava bean, soy, and wheat. These ingredients support protein fortification, clean labels, and dietary preferences across beverages, snacks, bakery, and meat alternatives.
Hydrocolloids
Hydrocolloids are critical for food structure and stability. In addition to their primary purpose of thickening or gelling, hydrocolloids can exhibit secondary functions such as emulsifying, whipping, suspending and encapsulating. These ingredients contribute to viscosity, mouthfeel, and moisture retention in bakery, dairy, sauces, and more.
Emulsifiers
Our emulsifiers help create stable emulsions in a wide range of food systems, improving texture and extending shelf life. We offer mono- and diglycerides, soy and sunflower lecithin, and other specialized ingredients to support baked goods, dairy, confections, and sauces with dependable, uniform quality.
Oats
Our oat portfolio includes rolled, steel-cut, groats, flours, and certified gluten-free options. Oats are ideal for baked goods, cereal, beverage bases, and beyond, offering balanced nutrition, functional versatility, and consumer appeal.
Pea
Pea protein can be used to increase protein content in beverage, nutritional and snack formulations. Ideal for customers wanting to make an allergen-free, non-GMO or organic claim.
Carrageenan
Carrageenan is derived from certain seaweed types belonging to the Rhodophyceae family, producing a wide range of gelling and thickening effects.
Lactoferrin
Lactoferrin is a bioactive dairy protein known for its immune-supporting and antimicrobial properties, often used in infant formula, supplements, and functional foods.
Whey Protein
Whey proteins provide a concentrated source of protein for nutritional value, sensory and functional properties.
Sweet Whey Powder
We carry a wide range of sweet dairy whey.

Real Questions
Real Answers

Clear guidance on sourcing, scalability, and documentation for your application.

What supply issues most often affect dairy and alternative dairy beverage programs?
Protein source, fat system, and stabilizer selection all influence mouthfeel and separation over time. Qualified backups need to match hydration behavior and heat stability, not just protein percentage. Batory's resilient sourcing network keeps these inputs on spec and on time so you can hold spec while switching suppliers.
What has to be verified before moving to commercial processing?
Validate slurry build, homogenization pressure, heat treatment, and package hold on the actual line. Even small shifts in protein hydration can change sediment, viscosity, and clean-in-place burden. Batory's R&D support group can help tighten the formula and process together so the product holds up at scale.
What documentation is typically expected from suppliers?
Most reviews include specifications, COAs, allergen declarations, and microbiological standards. If the system carries protein or calcium claims, QA often also asks for assay support and shelf life performance data. Batory keeps quality docs organized and ready, with nutritional data, label guidance, and COAs, so everything is one click away.

Let's take your next formulation further

Connect with our ingredient experts to discuss your project, get a quote or explore technical support. We’re here to help you find the right system for your next innovation.

Business Development & R&D Support

Use this form when you need technical support for formulation work, application guidance, custom ingredient solutions, or collaboration with our R&D and Business Development teams.

This is the right place for project scoping, formulation challenges, product matching, cost-optimization needs, and application testing requests.

Once submitted, your request will be routed to the appropriate BD Manager or R&D specialist based on category and technical need.

If you’re an existing customer with an order-related question, please use the Customer Support form instead.

Customer Support & Order Assistance

Use this for existing or returning customers who need help with orders, billing, product issues, or documentation requests.

Once submitted, your request will be automatically routed to the right team: Customer Support, Logistics, QA, or Accounting for faster resolution.

If you’re a new customer or looking to start a sales inquiry, please use the Contact Us form instead.

Get an Estimate

If you’re looking to purchase ingredients from Batory, you’re in the right spot.

Share what you’re trying to source; product type, volumes, timing  and we’ll connect you with the correct Sales or BD rep for pricing and availability.

This form is for buyers.
If you’re a supplier wanting to sell to Batory, use the Supplier Partnerships form instead.

All Your Ingredients. One Portal.

Access our digital catalog to search by function, application, or label claim plus download specs, SDS, and more.

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Supplier Partnerships

Use this form if you’re a current or prospective supplier looking to connect with our Sourcing and Product Management teams.

This covers inquiries related to ingredient supply, onboarding, compliance documentation, forecasting, pricing updates, or expanding your product placement within Batory’s network.

Your submission will be routed directly to Product Management so the right specialists can review and respond.

If you are a customer needing order assistance, please use the Customer Support form instead.